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Tavora / SPECIALIST SERVICES

Kitchen design in Dubai

Designed around how you cook.

Start with preparation, cooking, cleaning and storage. Then resolve the layout, cabinetry and appliance positions into one coordinated kitchen design.

Discuss this service
Oak kitchen cabinetry and a long porcelain-topped island
Kitchen design & renovation concept · Visual direction
THE SCOPE

Define it clearly.
Deliver it thoughtfully.

Start with preparation, cooking, cleaning and storage. Then resolve the layout, cabinetry and appliance positions into one coordinated kitchen design. Your proposal identifies the agreed work packages, material choices and responsibilities for your specific property.

01

Measured layout

02

Cabinet elevations

03

Appliance coordination

04

Materials and lighting

BEFORE DESIGN IS FINALISED

The right questions
at the right time.

What frustrates you in the current kitchen?

How many people cook together?

Which appliances must be retained?

We work through these decisions using the existing property information, site conditions and your priorities. Any specialist review or approval responsibility is identified in the project proposal.

BUDGET & PROGRAMME

Start with the scope.

A useful price follows measured quantities and an agreed specification. For kitchen design, the scope and installation interfaces matter as much as the visible finish.

Read our cost guidance

What shapes the proposal

  • Cabinet quantity and internal storage
  • Worktop material, edges and joints
  • Appliances and service changes
  • Removal, preparation and installation

The programme separates design, external reviews, procurement and site work. It also records the decisions needed from you before orders or installation can proceed.

CONNECTED EXPERTISE

Plan the adjoining details.

A CLOSER LOOK AT THE SCOPE

Turn cooking routines into a measured layout.

A kitchen layout should be tested with real appliances and the tasks performed each day. Map food storage, preparation, cooking, serving and clearing away, then look for unnecessary crossings or inaccessible items. Include waste, recycling, small appliances and charging needs. Review the plan with the main users before cabinet dimensions and service positions are fixed.

Explore the concept library
Working kitchen concept with forest-green cabinets, a walnut island and clear circulation.
Original AI-generated design study · Concept illustration

Four points to carry into the brief

  • Daily-use and entertaining scenarios
  • Appliance and small-appliance schedule
  • Storage inventory by activity
  • Lighting, power and service coordination

From a decision to a clear appointment

Keep the agreed choices with the current drawings and specification. Identify who designs, supplies and installs each element, and how the work connects to neighbouring packages.

The proposal should also record any remaining investigations, product information and handover requirements. Resolve changes in writing so their effect on the scope and programme can be reviewed.

Review the project standards
YOUR QUESTIONS, ANSWERED

A clearer next step.

Practical answers for your kitchen design & renovation brief.

Browse all common questions

THE NEXT CHAPTER

Let’s make room
for your plans.

Tell us what you have in mind. Start a conversation or send a written project brief.

Send a project enquiry